With just a few ingredients, you can whip up a delicious and healthy breakfast that provides a great start to your day.
While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl.
Sprinkle salt and pepper to taste. For an added touch of richness, drizzle a bit of extra virgin olive oil over the top.
Sprinkle salt, pepper, and, if desired, add a dash of hot sauce or a sprinkle of red pepper flakes for some heat.
Sprinkle salt and pepper, and drizzle with olive oil. Add fresh basil leaves if you like.
Mash the avocado and mix in a squeeze of lemon juice to keep it fresh and add a tangy flavor.
Spread the mashed avocado on the toast. Top with smoked salmon slices.