AVOIDING THE DISASTERS OF CRISPY ORANGE TOFU MEATS

[{"selector":"#anim-32c4d422-fcf5-4005-adf7-f67363f2688b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.81609169805267%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] The Orange Chicken, a Chinese-American classic, was the

[{"selector":"#anim-dd192d39-7b8d-451f-b377-e118cf04a6ed [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] culinary inspiration for my crispy orange tofu.

[{"selector":"#anim-cadfb9d0-911a-4704-b0d6-c085aaae0605 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.24824361045636%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Many credit Chef Andy Kao of the famed American-Chinese fast food business Panda

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[{"selector":"#anim-98478523-3751-4d59-be65-a53c32a286e6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(27.499999863470876%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

[{"selector":"#anim-7b4004a4-afc8-45aa-980d-a454385bb583 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.249999886225726%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Express with coming up with the recipe for this sweet and sour chicken dish.

[{"selector":"#anim-77efc491-54dc-4f49-bf1d-9e8abbb91505 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.249999886225726%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] The dish's distinctive flavor profile propelled it to culinary stardom,

[{"selector":"#anim-e8300509-fe3e-49b3-9590-464997bb1a40 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(21.874999829338595%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] solidifying its place in Chinese-American cuisine.

[{"selector":"#anim-20ca52ef-4fd1-473a-898e-1deb05812d1f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Orange Chicken, a symbol of American-Chinese food, is not Chinese.

AVOIDING THE DISASTERS OF CRISPY ORANGE TOFU MEATS

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